For those of you unfamiliar, shallots are a member of the genus Allium which also includes garlic and onions. This is very appropriate as the flavor of a shallot is best described as a mild mix of red onion and garlic. Very tasty indeed!
The website WhiteOnRiceCouple.com have a wonderful description of cipollini. "Cipollinis are perfect specimens of mini-flat orbs of cuteness and when roasted in the oven, the result is a platter full of gorgeous, caramelized bites of sweet poetry." Here is a link to their recipe for Roasted Cipollini Onions in Thyme.
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| Red Marble Cipollini |
In addition, we will be bringing the following items to market:
Rhubarb
Tomatoes
Scallions
Kim's Custom Salad Mix
Rainbow Lacinato Kale
Bright Lights Swiss Chard
Sweet Pepper Mix
Kermit (Thai) Eggplant
Cucumbers
Fresh-Picked Basil and Rosemary
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